Michael Jackson’s finest and final performance for us, literally. A must watch, see the real King of Pop for yourself.   Advice: stay til even after the credits okay?   Read more here: http://eyeris.blogspot.com/2009/10/is-that-it-this-is-it.html  (I cannot articulate it better myself) Thanks Nigel for the opportunity to watch the Premier screening at e@Curve. Thanks to Marcia for the company, for it wouldn’t be [...]

No and I don’t mean like, you know, the anchor that you see tattoed on Popeye’s muscles! No, not this at al! What I DO mean is an actual anchor or rather, a HOST for the ESPN STAR Sports channel! Sounds unbelievable? Well, like they always say, seeing is believing! That’s right, that ang moh guy could be YOU! As [...]

What was supposed to be a good makan session at this Restoran Pao Xiang Bak Kut Teh (String Tight) –  Please don’t ask why! lol – turned out to be something better when the mentioned restaurant was still closed at about 5.30pm on a Sunday. Apparently it only opens at 6pm, but we couldn’t wait, no, we instead took our [...]

I was given an Exclusive Media Invitation for Tai Zi Heen Fashion, Food & Wine Malaysia International Gourmet Festival 09 Review thanks the great people in Prince Hotel & Residence Kuala Lumpur via Big Boys Oven . Super lucky experience and definitely a very unforgettable one! Firstly we were shown the colourful dresses that was on sale in Carven Ong’s [...]

Upon creating my account which only required a username and password, I was lead to the page above that was as simple as hooking this client to the accounts that I already have. Unlike Digsby and Trillian, both Desktop app, I'm able to run Threadsy in any machine (I wonder if there's an iPhone App support). Also unlike Meebo, a [...]

I guess sometimes I don’t give these two enough credit for being my source of Joy Food. Just looking at this california wrapped Maki with a slice of seriously fresh belly tuna on top and a dollop of japanese Mayo with fish roe gives me a lingering aura of pure ecstasy. And that’s even without having to taste it yet, [...]