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The beautifuly casted menu... doesn't it spark saliva from your mouth already? The set. I want it for my future house. Secretary, please take note. The Ingredients for our Abeno Okonomiyaki! (no, not Adeno. haha)
This is the "Penutup" used to keep the moisture in. The "mould" being fried. The fried chicken is then put on top of the "pancake"
A close up on our supreme Okonomiyaki Now let me bring you to our Fried vegetarian Soba wrapped in omelette, meant to at least introduce some greens into our meal. Another angle. Can you already taste it in your mouth?
The two, in one photo. *duh* Our chef. Chefress. Wait, is there such a word? The COMPLETE product. OWNING! *tagged all food lovers =P
The meal. Cost? Oooh, not cheap =P Sulwyn: Hmmm.... testing first.... see nice or not leh. Sulwyn: WAAAAAAH I CAN TASTE HEAVEN!! *classic open-mouth pose*
I tried to copy the open-mouth pose technique, but failed. Decided to stick to poser style. keke Review Rating: 7/10 star! There is a long queue on eating hours, so be sure to arrive early. No booking can be made because they are always busy during peak hours. The ambience is really great, the lighting, service and general friendliness has no fault. Finally, the food leaves you fully satisfied, maybe wanting for more even as you take a look around at the other dishes other customers have ordered. Come back factor guaranteed! Man I'm hungry. This is what the restaurant looks like from the outside. A far cry from her beautiful inside. As you come out of Leicester Square station, get Aberdeen Angus on your right across the road, and Korean Chilis on your left on the same side of road. The lane between the two nearer to Aberdeen Angus should be the correct lane, and spot the Signage!
   
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Description: Famous for its Okonomiyaki, me and my fellow gastronomer proceed to try their most expensive dish: the Abeno Okonomiyaki! and just to stick to our healthy food rule, we also had Vegetable Soba. Yeah right!
Location: Abeno Too Restaurant @ Leicester Square