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Dinner was at Sushi Tei The ambience is kinda cool and contemporary :) A selection of frozen (unfortunately) ootoro and some kind of clam sashimi... though I have to say the ootoro still managed to melt through my mouth (and my heart)
Closer up of the clam... that single piece costed RM30! Then we had japanese hot pot... with beef slices -> The hot pot which was delicious and not too spicy!
This was weird. Some kind of yam and salmon sashimi. Why weird? the texture was, unfortunately, a cross between saliva and plehgm. Urgh. Couldn't even take half of it. No, not even a quarter! The selection of premium sushi, including Toro, Unagi, Uni among others.
Another angle. The front view... nice? Fomr the outside. Sushi Tei!
Supper tonight was amazing. Company and food = best time. Unfortunately I managed to noob myself with a series of embarrassing events before arriving safely. Not here btw, cause this was famous for the porridge but we decided to go for proper dim sum instead Which was here. At the Restoran Taman Million Batu Tiga (Or the 3 Million Stone Restaurant, if it makes more sense lol!) As i arrived late i missed out the normal selection which my new found friends had chosen earlier. And boy do they eat a lot :P So among the dishes I could take photos of were the tofu fish ball and har kau.
Then of course there was the pai guat. Which was decent. Har kau could've been better. Maybe the standards dropped, or that my appetite was semi-ruin with all the series of unfortunate events taht occured before arriving here lol. But nothing, NOTHING, ever beats a good round of HK Cheong Fun :D
   
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Description: This dinner and that supper may sound like heaven and hell, but hell yeah did they taste like heaven!
Location: PJ/Jalan Ipoh respectively